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| Vegetable Varieties for Gardeners is a citizen science program
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'Winterbor' Kale |
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| Sub-Category: |
None
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| Sub-Category 2: |
| | Description: |
Hybrid. 2- to 3-foot plants with 24-inch, finely curled, dark blue-green leaves. Harvest baby leaves at 28 days.
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| Days To Maturity: |
52-60
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| Seed Sources: |
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| Rating Summary |
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Overall: (4.0 Stars)
Taste: (4.0 Stars)
Yield: (3.6 Stars)
Ease/Reliability: (4.0 Stars) |
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| Reviews |
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Login to share your Review of Winterbor.
Number of Reviews: 10
Posted Pictures by Reviewers:
KEY: O=Overall Rating, T=Taste, Y=Yield, E=Ease
Reviewed on 11/27/2018 by
Albany County MGs
- An experienced gardener
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Overall
Taste
 Yield
 Ease
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Albany, New York, United States
Frost Free Season: 123 - 143 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| Germinated and grew well despite late sowing. Grew well but then caterpillars decided they liked it so some plants were heavily defoliated. Pretty and good tasting. |
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Reviewed on 11/26/2018 by
CCE Nassau County NY
- An experienced gardener
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Overall
Taste
Yield
Ease
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Nassau, New York, United States
Frost Free Season: 183 - 203 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: More than 8 hours per day
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| Seeds germinated quite well. The plants are quite resistant to disease and insects - though there are a few holes here and there. I can understand this as the kale is very tasty. The seeds were planted late and the plants are still growing strong - unless they were affected by the frost of a few nights ago - haven\'t been to the farm in the last week. |
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Reviewed on 11/21/2018 by
Susan-CCESchuyler
- An experienced gardener
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 Overall
Taste
Yield
Ease
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Schuyler, New York, United States
Frost Free Season: 123 - 143 days
Soil Texture: Clay
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: 6 to 8 hours per day
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| Never germinated |
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Reviewed on 10/29/2018 by
Wayne County CCE
- An experienced gardener
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Overall
Taste
Yield
Ease
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Wayne, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| Kale was easy to grown and produced very well. |
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Reviewed on 10/12/2018 by
CCE Rockland County
- An experienced gardener
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Overall
Taste
Yield
Ease
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Rockland, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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| Started indoors mid-July/Transplanted outdoor early August. Some white fly damage in October otherwise plants are producing tender, tasty leaves. |
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Reviewed on 10/03/2018 by
Saratoga MG
- An experienced gardener
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 Overall
Taste
Yield
Ease
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Saratoga, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Sand
Garden Size: Small - Less than 400 square feet (20' x 20')
Sun Exposure: 6 to 8 hours per day
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| Mediocre germination and very slow to grow in Saratoga County. Young leaves were tender and tasty but plants have never sized up. |
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Reviewed on 09/27/2018 by
Otsego VVTG
- An experienced gardener
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Overall
Taste
Yield
Ease
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Otsego, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: 6 to 8 hours per day
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| from seed a prolific producer with nice taste |
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Reviewed on 08/28/2018 by
Cutler Botanic Garden
- An experienced gardener
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Overall
Taste
Yield
Ease
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Broome, New York, United States
Frost Free Season: 163 - 183 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| Planted for fall crop due to space in plot. coming along nicely. |
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Reviewed on 01/07/2010 by
SueG-ME
- An experienced gardener
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Overall
Taste
Yield
Ease
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Kennebec, Maine, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Large - More than 1,600 square feet (40' x 40')
Sun Exposure: More than 8 hours per day
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| A backbone of my garden. I give it a decent start before harvesting, and then clip leaves weekly for market plus in between for home use. It is the Everready Bunny of the garden - I had some on New Year's Day , completely unprotected, zone 4, and it was delicious. Mine is quite curly. This is a workhorse and one of my most profitable market crops-- though my customers either love kale or won't go near it! |
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Reviewed on 10/19/2004 by
Gretchen
- An experienced gardener
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Overall
Taste
Yield
Ease
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Oneida, New York, United States
Frost Free Season: 103 - 123 days
Soil Texture: Loam
Garden Size: Medium - 400 square feet to 1,600 square feet
Sun Exposure: More than 8 hours per day
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| Good tasting, not overly curly. |
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Cornell Garden Based Learning, Cornell University College of Agriculture & Life Sciences, Horticulture Section
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